Brandied Cranberry Sauce Recipe

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1 vote | 1513 views
Servings: 10
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Ingredients

Cost per serving $0.49 view details

Directions

  1. PREHEAT oven to 300°F. Place cranberries in 13x9-inch baking dish; sprinkle evenly with sugar.
  2. BAKE 1 hour, stirring after 30 minutes.
  3. ADD brandy; stir until well blended. Pour into jars or serving dishes.
  4. Cool completely. Cover and refrigerate several hours or until chilled.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 90g
Recipe makes 10 servings
Calories 192  
Calories from Fat 0 0%
Total Fat 0.06g 0%
Saturated Fat 0.0g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 1mg 0%
Potassium 38mg 1%
Total Carbs 45.25g 12%
Dietary Fiber 2.0g 7%
Sugars 41.71g 28%
Protein 0.17g 0%
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