Blue Ribbon Chess Pie Recipe

Name: Blue Ribbon Chess Pie
Ingredients: 1 1/2 c. sugar; 1 stick butter, softened; 1 teaspoon vanilla; 2 teaspoon cornmeal; 3 whole Large eggs; 1 1/2 teaspoon vinegar

by CookEatShare Cookbook

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Servings: 8

Ingredients

Cost per serving $0.35 view details

1 1/2 c. sugar
1 stick butter, softened
1 teaspoon vanilla
2 teaspoon cornmeal
3 whole Large eggs
1 1/2 teaspoon vinegar

Directions

Mix sugar and meal. Stir butter into sugar mix. Add in Large eggs, one at a time, beating slightly with spoon after each addition. Add in vanilla and vinegar. Pour into 8" pastry lined pie plate and bake at 325 degrees for 45 min.

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Amount Per Serving	%DV
Serving Size 72g
Recipe makes 8 servings
Calories 278
Calories from Fat 117	42%
Total Fat 13.31g	17%
Saturated Fat 7.83g	31%
Trans Fat 0.0g
Cholesterol 109mg	36%
Sodium 107mg	4%
Potassium 32mg	1%
Total Carbs 38.37g	10%
Dietary Fiber 0.0g	0%
Sugars 37.7g	25%
Protein 2.51g	4%

Blue Ribbon Chess Pie Recipe

Ingredients