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Blt Dip Recipe

Name: Blt Dip
Ingredients: 1 pkt (8 Ounce) Cream Cheese; 1/2 c. Mayonnaise; 1 tsp Mustard; 1/2 tsp Celery salt; 8 slc Bacon, cooked and crumbled; 1 x Tomato, minced

by Global Cookbook

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Servings: 4

Ingredients

Cost per serving $1.67 view details

1 pkt (8 Ounce) Cream Cheese
1/2 c. Mayonnaise
1 tsp Mustard
1/2 tsp Celery salt
8 slc Bacon, cooked and crumbled
1 x Tomato, minced

Directions

Blend cream cheese, mayonnaise, mustard and celery salt, stir in bacon and tomatoes and serve. Goes good with chips or possibly vegetables.

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Amount Per Serving	%DV
Serving Size 180g
Recipe makes 4 servings
Calories 674
Calories from Fat 613	91%
Total Fat 68.91g	86%
Saturated Fat 22.87g	91%
Trans Fat 0.0g
Cholesterol 102mg	34%
Sodium 835mg	35%
Potassium 312mg	9%
Total Carbs 4.56g	1%
Dietary Fiber 0.6g	2%
Sugars 3.03g	2%
Protein 10.51g	17%

Blt Dip Recipe

Ingredients