Betty's Crab Giovanni Recipe

• 2 c. onion, minced
• 1/2 pound fresh mushrooms, sliced
• 2 cloves garlic, chopped
• 1/4 c. butter, melted
• 1/2 pound vermicelli, cooked
• 2-3 c. crabmeat
• 1/2 c. stuffed green olives, minced
• 1/2 pound sharp Cheddar cheese, grated
• 1/2 c. lowfat sour cream
• 1 (38 ounce) can tomatoes, broken in pcs & liquid removed
• 1 1/2 teaspoon salt
• 1/2 teaspoon basil

Directions