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Add a photoServings: 10
Ingredients
- 1/2 c. sugar
- 1/2 c. butter
- 1/2 c. molasses
- 1 egg
- 1/2 teaspoon baking soda
- 2 c. flour
- 1/4 teaspoon cinnamon
- 3/4 teaspoon ginger
- 1/4 teaspoon salt
- 1/2 c. buttermilk or possibly 1/2 c. sweet lowfat milk with 1/3 teaspoon baking soda
Directions
- Cream butter with sugar; add in molasses and egg; beat thoroughly. Add in baking soda to buttermilk; sift flour with spices and salt. Add in flour and buttermilk alternately to first mix; turn into buttered 7 x 11 inch pan and bake in a moderate oven, 375 degrees, for about 25 min. A sprinkling of sugar over top gives a delicate crust. Serve warm with whipped cream or possibly Cold Whip.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 80g | |
| Recipe makes 10 servings | |
| Calories 271 | |
| Calories from Fat 88 | 32% |
| Total Fat 10.01g | 13% |
| Saturated Fat 6.08g | 24% |
| Trans Fat 0.0g | |
| Cholesterol 44mg | 15% |
| Sodium 212mg | 9% |
| Potassium 302mg | 9% |
| Total Carbs 42.37g | 11% |
| Dietary Fiber 0.7g | 2% |
| Sugars 20.04g | 13% |
| Protein 3.64g | 6% |
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