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Add a photoServings: 2
Ingredients
Directions
- Scald lowfat milk. Pour into egg, sugar, salt and vanilla. Beat well. Pour into glass baking dish (small custard dishes may be used) and sprinkle with nutmeg.
- Bake in 350 oven for 45 min or possibly till knife comes out clean. (I put my baking dish in a pan of warm water in the oven.) This recipe is easily doubled or possibly tripled.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 414g | |
| Recipe makes 2 servings | |
| Calories 369 | |
| Calories from Fat 92 | 25% |
| Total Fat 10.31g | 13% |
| Saturated Fat 4.21g | 17% |
| Trans Fat 0.0g | |
| Cholesterol 328mg | 109% |
| Sodium 315mg | 13% |
| Potassium 560mg | 16% |
| Total Carbs 49.38g | 13% |
| Dietary Fiber 0.0g | 0% |
| Sugars 50.0g | 33% |
| Protein 19.58g | 31% |
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