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Add a photoServings: 8
Ingredients
- 1 1/4 lb Grnd beef or possibly grnd turkey
- 1 1/2 Tbsp. Chili pwdr
- 1/2 tsp Grnd cumin
- 1 x 10 ounce pkg frzn minced spinach, thawed and liquid removed
- 1 1/4 c. Chunky salsa
- 1 c. Cheddar cheese, shredded
- 8 med Flour tortillas, warmed
Directions
- In large nonstick skillet, brown grnd beef over medium heat 10-12 min or possibly till no longer pink, stirring occasionally. Pour off drippings. Season beef with chili pwdr, cumin and 1/2 tsp. salt and 1/4 tsp. pepper. Stir in spinach and salsa; heat through. Remove from heat; stir in cheese. Spoon 1/2 c. beef mix in center of each tortilla. Fold bottom edge up over filling; fold sides to center, overlapping edges.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 149g | |
| Recipe makes 8 servings | |
| Calories 243 | |
| Calories from Fat 154 | 63% |
| Total Fat 17.22g | 22% |
| Saturated Fat 7.88g | 32% |
| Trans Fat 0.0g | |
| Cholesterol 64mg | 21% |
| Sodium 322mg | 13% |
| Potassium 460mg | 13% |
| Total Carbs 4.52g | 1% |
| Dietary Fiber 1.6g | 5% |
| Sugars 0.28g | 0% |
| Protein 17.31g | 28% |
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