Beef And Corn Bake Recipe

Name: Beef And Corn Bake
Ingredients: 2 lb Grnd beef; 2 c. Noodles, cooked; 1 x Onion, minced; 1 c. Cheddar, grated; 1/4 c. Oil, vegetable; 1 c. Corn kernels; 2 c. Tomato soup; 1 tsp -Salt - opt; 1/2 tsp Pepper; 1 tsp Ketchup

by Global Cookbook

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Servings: 4

Ingredients

Cost per serving $4.13 view details

2 lb Grnd beef
2 c. Noodles, cooked
1 x Onion, minced
1 c. Cheddar, grated
1/4 c. Oil, vegetable
1 c. Corn kernels
2 c. Tomato soup
1 tsp -Salt - opt
1/2 tsp Pepper
1 tsp Ketchup

Directions

Put beef, onion & oil in fry pan. Stir to break up meat until it browns.
Drain off fat. Put meat mix in bowl. Put corn, soup, salt & pepper & ketchup in bowl. Stir & mix with meat. Cook noodles, drain & combine with all ingredients. Pour into greased casserole. Sprinkle grated cheese on top. Cover & bake at 350F for 45 minutes. Remove cover & bake until cheese is bubbly.
SERVES: 4

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Amount Per Serving	%DV
Serving Size 561g
Recipe makes 4 servings
Calories 1308
Calories from Fat 579	44%
Total Fat 64.83g	81%
Saturated Fat 23.83g	95%
Trans Fat 0.35g
Cholesterol 191mg	64%
Sodium 1232mg	51%
Potassium 1013mg	29%
Total Carbs 123.21g	33%
Dietary Fiber 4.5g	15%
Sugars 12.17g	8%
Protein 54.69g	88%

Beef And Corn Bake Recipe

Ingredients