Bean Threads With Assorted Vegetables Recipe

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Servings: 1

Ingredients

Cost per recipe $6.41 view details

Directions

  1. 1. Soak bean threads in very warm water for 5 min, till they're soft and translucent/soft. Drain in cool water and cut into 3-inch pcs.
  2. 2. Heat wok or possibly large skillet over high heat. Add in vegetable oil and stir-fry garlic till aromatic, about 30 seconds. Add in mushrooms, cabbage, celery, and carrot and cook for 2 to 3 min, stirring occasionally.
  3. 3. Add in bean threads and vegetable broth and cook till most of the broth evaporates, approximately 5 min. Add in soy sauce and green onions; mix well. Drizzle with sesame oil and add in white pepper to taste.
  4. Makes 2 servings.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 890g
Calories 309  
Calories from Fat 171 55%
Total Fat 19.36g 24%
Saturated Fat 1.72g 7%
Trans Fat 0.35g  
Cholesterol 0mg 0%
Sodium 1963mg 82%
Potassium 989mg 28%
Total Carbs 28.83g 8%
Dietary Fiber 5.4g 18%
Sugars 6.11g 4%
Protein 9.77g 16%
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