Barbecued Beef Short Ribs In Crock Pot Recipe

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Servings: 12
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Ingredients

Cost per serving $1.18 view details

Directions

  1. Place ribs in crock pot standing.
  2. Pour in wine and water. Sprinkle with Worcestershire sauce and salt and pepper.
  3. Pour barbecue sauce over ribs.
  4. Cook on low approximately 8 hrs.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 119g
Recipe makes 12 servings
Calories 342  
Calories from Fat 271 79%
Total Fat 30.02g 38%
Saturated Fat 13.05g 52%
Trans Fat 0.0g  
Cholesterol 63mg 21%
Sodium 172mg 7%
Potassium 231mg 7%
Total Carbs 4.18g 1%
Dietary Fiber 0.1g 0%
Sugars 2.89g 2%
Protein 11.92g 19%
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