Barbecued Beef Ribs Recipe

• 8 pound beef ribs from standing rib roast
• 1 c. minced onion
• 1 teaspoon instant chopped garlic
• 1/4 c. oil
• 2 teaspoon prepared mustard
• 1 c. tomato puree
• 2 c. sugar
• 2 tbsp. soy sauce
• 1 c. white vinegar
• 2 bay leaves
• 1 teaspoon warm pepper sauce
• 1 teaspoon barbecue spice (optional)
• 2 teaspoon salt

Directions