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Add a photoServings: 8
Ingredients
Directions
- Mash the bananas. Add in the flour, sugar, butter and nutmeg. Pour into a buttered 8 inch square pan, . Bake in a moderate 325 deg Oven for 30 min or possibly till delicately browned on top. cut into squares and serve warm or possibly cool, dusted with powdered sugar. If you like, whipped cream or possibly fruit syrup may be placed on each portion.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 126g | |
| Recipe makes 8 servings | |
| Calories 217 | |
| Calories from Fat 21 | 10% |
| Total Fat 2.36g | 3% |
| Saturated Fat 1.53g | 6% |
| Trans Fat 0.0g | |
| Cholesterol 4mg | 1% |
| Sodium 11mg | 0% |
| Potassium 344mg | 10% |
| Total Carbs 50.53g | 13% |
| Dietary Fiber 2.6g | 9% |
| Sugars 36.54g | 24% |
| Protein 1.58g | 3% |
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