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Add a photoServings: 10
Ingredients
- 1 c. Chocolate Wafer Crumbs
- 16 ounce Cream Cheese Softened
- 1/2 c. Mashed Ripe Bananas
- 1/4 c. Minced Walnuts
- 1 Tbsp. Margarine
- 1/4 c. Margarine, Melted
- 1/2 c. Sugar
- 2 lrg Large eggs
- 1/3 c. Chocolate Chips
- 2 Tbsp. Water
Directions
- Combine crumbs and margarine; press onto the bottom of a 9-inch springform pan. Bake at 350F degrees for 10 min. Combine cream cheese, sugar and banana, mixing at medium speed on electric mixer till well blended. Add in Large eggs, one at a time, mixing well after each addition. Stir in walnuts, pour over crust. Bake at 350F degrees for 40 min. Loosen cake from rim; cold before removing rim of pan. Heat chocolate pcs and margarine with water over low heat, stirring till smooth. Drizzle over cheesecake. Chill.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 100g | |
| Recipe makes 10 servings | |
| Calories 352 | |
| Calories from Fat 232 | 66% |
| Total Fat 26.35g | 33% |
| Saturated Fat 11.73g | 47% |
| Trans Fat 1.05g | |
| Cholesterol 93mg | 31% |
| Sodium 296mg | 12% |
| Potassium 153mg | 4% |
| Total Carbs 25.23g | 7% |
| Dietary Fiber 0.8g | 3% |
| Sugars 18.64g | 12% |
| Protein 5.39g | 9% |
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