Servings: 4
Ingredients
- 3 lg. prebaked sweet potatoes
- 1/2 c. warm bacon drippings
- Sugar
Directions
- Slice sweet potatoes in 1/2-1 inch strips; drop in hot bacon grease till brown on both sides. With prongs, put on paper towels to drain, immediately sprinkle sugar.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 100g | |
Recipe makes 4 servings | |
Calories 328 | |
Calories from Fat 266 | 81% |
Total Fat 29.46g | 37% |
Saturated Fat 9.47g | 38% |
Trans Fat 0.0g | |
Cholesterol 29mg | 10% |
Sodium 47mg | 2% |
Potassium 241mg | 7% |
Total Carbs 14.7g | 4% |
Dietary Fiber 2.1g | 7% |
Sugars 3.51g | 2% |
Protein 1.12g | 2% |
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