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Baked Ham With Wine And Vegetables Recipe

Name: Baked Ham With Wine And Vegetables
Ingredients: 5 1/2-6 pound ham; 2/3 c. each onions, celery & carrots; 1 leek; 6 peppercorns; 6 allspice berries or possibly cloves; 3 1/2 c. white wine

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $4.21 view details

5 1/2-6 pound ham
2/3 c. each onions, celery & carrots
1 leek
6 peppercorns
6 allspice berries or possibly cloves
3 1/2 c. white wine

Directions

Put ham in baking pan. Add in vegetables and pour wine over all. Cover and bake at 350 degrees for 30 min. Reduce temperature to 325 degrees for 2 1/4-2 1/2 hrs till internal temperature reaches 160 degrees.

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Amount Per Serving	%DV
Serving Size 305g
Recipe makes 12 servings
Calories 354
Calories from Fat 121	34%
Total Fat 13.47g	17%
Saturated Fat 3.65g	15%
Trans Fat 0.0g
Cholesterol 154mg	51%
Sodium 2643mg	110%
Potassium 707mg	20%
Total Carbs 5.06g	1%
Dietary Fiber 0.5g	2%
Sugars 1.29g	1%
Protein 38.15g	61%

Baked Ham With Wine And Vegetables Recipe

Ingredients