Baked Ham With Mustard Sauce Recipe

click to rate
0 votes | 2553 views
Servings: 4

Ingredients

Cost per serving $0.39 view details

Directions

  1. Place ham on rack, fat side up in roasting pan. Insert meat thermometer, not by bone. Bake uncovered, 325 F, 18-20 mins per pound 30 mins before ham is done, remove from oven. Score in a cross-cross fashion, 1/8" in and 1" apart. Glaze ham. Bake an additional 30 mins.

Toolbox

Add the recipe to which day?
« Today - Apr 26 »
Today - Apr 26
Apr 27 - May 03
May 4 - 10
May 11 - 17
Please select a day
or Cancel
Loading... Adding to Planner

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 78g
Recipe makes 4 servings
Calories 221  
Calories from Fat 5 2%
Total Fat 0.62g 1%
Saturated Fat 0.04g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 192mg 8%
Potassium 100mg 3%
Total Carbs 54.85g 15%
Dietary Fiber 0.5g 2%
Sugars 53.52g 36%
Protein 0.75g 1%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment