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Home » Recipes » Mashed Potatoes 400pp@1/2cup

Mashed Potatoes 400pp@1/2cup Recipe

Name: Mashed Potatoes 400pp@1/2cup
Prep time: 60 min
Cook time: 60 min
Total time: 120 min
Cuisine: American
Ingredients: 19 pounds Potato, white, instant, granule; 9 cups milk, nonfat dried; 10 gals water, boiling; 4 pounds butter, unsalted; 1/4 cup salt; 1 tablespoon pepper, white ground

by william ruiz

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Prep time: 60 minutes

Cook time: 60 minutes

Servings: 400

American

Ingredients

Cost per serving $0.09 view details

19 pounds Potato, white, instant, granule
9 cups milk, nonfat dried
10 gals water, boiling
4 pounds butter, unsalted
1/4 cup salt
1 tablespoon pepper, white ground

Directions

Blend potatoes and milk together.
Blend water, butter or margarine, salt and pepper in mixer bowl.
At low speed, using wire whip, rapidly add potato and milk mixture to liquid; mix 1/2 minute. Stop mixer; scrape down sides and bottom of bowl.
Whip at high speed about 2 minutes or until light and fluffy.
DO NOT OVERWHIP.
CCP: Hold at 140 F. or higher for service.

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Amount Per Serving	%DV
Serving Size 126g
Recipe makes 400 servings
Calories 49
Calories from Fat 33	67%
Total Fat 3.71g	5%
Saturated Fat 2.34g	9%
Trans Fat 0.0g
Cholesterol 10mg	3%
Sodium 79mg	3%
Potassium 98mg	3%
Total Carbs 3.67g	1%
Dietary Fiber 0.5g	2%
Sugars 0.53g	0%
Protein 0.59g	1%

Mashed Potatoes 400pp@1/2cup Recipe

Ingredients