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Baked Fresh Salmon Recipe

Name: Baked Fresh Salmon
Ingredients: 3 lb Salmon; 1 tsp Salt; 1 tsp Pepper, black; 1/2 tsp Thyme; 3 Tbsp. Butter; 1 1/2 c. Cream, light; 3 x Onion, sliced; 3 x Parsley sprig; 1 x Garlic clove, quartered; 1 x Bay leaf; 2 x Cucumber, peeled & cut into strips

by Global Cookbook

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Servings: 4

Ingredients

Cost per serving $6.27 view details

3 lb Salmon
1 tsp Salt
1 tsp Pepper, black
1/2 tsp Thyme
3 Tbsp. Butter
1 1/2 c. Cream, light
3 x Onion, sliced
3 x Parsley sprig
1 x Garlic clove, quartered
1 x Bay leaf
2 x Cucumber, peeled & cut into strips

Directions

Combine salt, pepper and thyme then rub all sides of the salmon. Heat butter in baking dish then add in salmon and coat with the butter. Add in light cream, onion slices, parsley, garlic, and bay leaf then arrange cucumber strips around the fish. Bake covered for 40 min or possibly till centre bone can be removed easily. Remove and throw away bay leaf, onion, parsley and garlic before serving.

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Amount Per Serving	%DV
Serving Size 592g
Recipe makes 4 servings
Calories 1004
Calories from Fat 643	64%
Total Fat 71.98g	90%
Saturated Fat 26.74g	107%
Trans Fat 0.0g
Cholesterol 269mg	90%
Sodium 885mg	37%
Potassium 1575mg	45%
Total Carbs 13.25g	4%
Dietary Fiber 2.3g	8%
Sugars 4.31g	3%
Protein 73.45g	118%

Baked Fresh Salmon Recipe

Ingredients