Home » Recipes » Baked Chicken with Leeks, Bacon and Mustard
Print recipe Print Email recipe Email

Baked Chicken with Leeks, Bacon and Mustard Recipe

by
Baked Chicken with Leeks, Bacon and Mustard
click to rate
1 vote | 627 views
0 reviews | 0 comments
 

Ingredients

  • 16 chicken thighs and legs, skin on
  • Bacon Fat for frying
  • 3 Tbsp flour
  • 1 tsp salt
  • 1/2 tsp pepper
  • 2 large leeks, sliced into rings
  • 1/2 lb of Bacon
  • 2 Tbsp wholegrain mustard
  • 3/4 cup heavy cream or half and half
  • 1/4 cup dry Sherry

Toolbox

Add the recipe to which day?
« Today - May 02 »
Today - May 02
May 3 - 9
May 10 - 16
May 17 - 23
Please select a day
or Cancel
Loading... Adding to Planner
Add to Shopping List Add to Shopping List
Add to Recipe Box Add to Recipe Box
Add Personal Note Add Personal Note
Conversion Calculator Conversion Calculator
How good does this recipe look to you?
Click to rate it:
 
Advertisement
Advertisement

Leave a review or comment

Advertisement