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Baked Cheese Grits Recipe

Name: Baked Cheese Grits
Ingredients: 1/2 tsp Salt; 2 2/3 c. Water; 2/3 c. Hominy grits, quick-cooking; 2 Tbsp. Butter or possibly margarine; 6 ounce American cheese, shredded; 2 x Large eggs, beaten; 1/8 tsp Pepper

by Global Cookbook

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Servings: 6

Ingredients

Cost per serving $0.53 view details

1/2 tsp Salt
2 2/3 c. Water
2/3 c. Hominy grits, quick-cooking
2 Tbsp. Butter or possibly margarine
6 ounce American cheese, shredded
2 x Large eggs, beaten
1/8 tsp Pepper

Directions

Preheat oven to 350 F (moderate)
Grease a 2-qt baking dish.
Add in salt to water. Bring to a full, rolling boil. Add in grits; return to boiling point. Cook, stirring constantly, till very thick, about 6 min.
Remove from heat. Add in fat. Mix cheese, Large eggs, and pepper. Stir into grits. Pour into baking dish. Bake 40 min or possibly till lightly browned.

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Amount Per Serving	%DV
Serving Size 171g
Recipe makes 6 servings
Calories 221
Calories from Fat 130	59%
Total Fat 14.54g	18%
Saturated Fat 8.56g	34%
Trans Fat 0.0g
Cholesterol 106mg	35%
Sodium 251mg	10%
Potassium 94mg	3%
Total Carbs 13.63g	4%
Dietary Fiber 0.8g	3%
Sugars 0.42g	0%
Protein 9.81g	16%

Baked Cheese Grits Recipe

Ingredients