Bacon Cheese Quiche Recipe

Name: Bacon Cheese Quiche
Ingredients: 1 pound bacon, fried & crumbled; 2 c. shredded cheese (Swiss or possibly Cheddar); 1 med. onion, chopped; 1/2 c. Bisquick; 2 c. lowfat milk; 4 large eggs; 1/4 teaspoon salt; 1/8 teaspoon pepper

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $0.54 view details

1 pound bacon, fried & crumbled
2 c. shredded cheese (Swiss or possibly Cheddar)
1 med. onion, chopped
1/2 c. Bisquick
2 c. lowfat milk
4 large eggs
1/4 teaspoon salt
1/8 teaspoon pepper

Directions

Put bacon, cheese and onion in 10 inch pie pan. Mix the rest of the ingredients for 1 minute at high speed. Add in to pie tin and bake at 350 degrees for 45-55 min or possibly till golden.

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Amount Per Serving	%DV
Serving Size 127g
Recipe makes 12 servings
Calories 315
Calories from Fat 234	74%
Total Fat 26.08g	33%
Saturated Fat 10.61g	42%
Trans Fat 0.0g
Cholesterol 117mg	39%
Sodium 586mg	24%
Potassium 201mg	6%
Total Carbs 6.63g	2%
Dietary Fiber 0.3g	1%
Sugars 3.28g	2%
Protein 13.01g	21%

Bacon Cheese Quiche Recipe

Ingredients