Apple Pie Coffee Cake Recipe

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Servings: 1

Ingredients

Cost per recipe $6.63 view details

Directions

  1. Set aside 1 Tbsp cake mix. Set aside 1 1/2 c. pie filling. Combine Large eggs, lowfat sour cream, water, oil, extract, remaining pie filling and cake mix. Beat on medium speed for 2 min. Pour 1/2 into greased tube or possibly bundt pan.
  2. Combine brown sugar, cinnamon and cake mix; sprinkle over batter. spoon served pie filling over batter to within 3/4 inch of pan edge. Top with remaining batter. Bake at 350 for 40-45 min. Cold 10 min before removing from pan. Top cooled cake with glaze.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1081g
Calories 1718  
Calories from Fat 678 39%
Total Fat 76.71g 96%
Saturated Fat 26.55g 106%
Trans Fat 0.7g  
Cholesterol 716mg 239%
Sodium 628mg 26%
Potassium 774mg 22%
Total Carbs 245.59g 65%
Dietary Fiber 7.8g 26%
Sugars 172.3g 115%
Protein 23.27g 37%
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