Apple Butter Muffins Recipe

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0 votes | 1461 views
Servings: 12


Cost per serving $0.47 view details


  1. Preheat oven to 400 F.
  2. In a large bowl, combine dry ingredients (the first 7 ingredients) and make a well in the center.
  3. In smaller bowl, combine wet ingredients (the next 6 ingredients).
  4. Pour wet mix into the "well" of the dry ingredients and stir just to combine (10-15 strokes). Mix in raisins with as few strokes as possible.
  5. Spoon batter into 12 muffin c. (if you do not use muffin liners, spray the pan with cooking spray).
  6. Bake 20-25 min, till cake tester comes out clean. Remove muffin tin to cooling rack and cold 5 mins. before removing muffins from tin. (Do
  7. *not* let muffins cold completely in the tin.)


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Nutrition Facts

Amount Per Serving %DV
Serving Size 88g
Recipe makes 12 servings
Calories 278  
Calories from Fat 77 28%
Total Fat 8.78g 11%
Saturated Fat 5.16g 21%
Trans Fat 0.0g  
Cholesterol 55mg 18%
Sodium 356mg 15%
Potassium 134mg 4%
Total Carbs 47.19g 13%
Dietary Fiber 1.2g 4%
Sugars 28.38g 19%
Protein 3.76g 6%
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