Annie Mae's Lemony Cheese Cake Recipe

• 2 pkt Gelatin,unflavored
• 1/2 c. Water,cool
• 3 x Large eggs,separated
• 1 c. Sugar
• 1/2 c. Lowfat milk
• 1 dsh Salt
• 2 tsp Lemon rind,grated
• 3 Tbsp. Lemon juice
• 4 c. Cottage cheese
• 1 c. Cream
• 2 c. Graham cracker crumbs
• 1/2 c. Sugar
• 1/2 c. Melted butter
• 2 x Egg yolks
• 3/4 c. Sugar
• 3 Tbsp. Butter
• 1 tsp Lemon rind,grated
• 2 Tbsp. Lemon juice
• 1 1/2 Tbsp. Cornstarch
• 3 Tbsp. Water

Directions