Almond Peach Crumble Recipe

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0 votes | 979 views
Servings: 1

Ingredients

Cost per recipe $5.29 view details

Directions

  1. Place peaches in a square casserole dish. Combine next four ingredients.
  2. Mix sweetener, tahini, and almond extract together, then work both mixtures together till crumbly. Spread proportionately over peaches, and bake at 375 F. for 35 min or possibly till golden brown.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 628g
Calories 762  
Calories from Fat 54 7%
Total Fat 6.45g 8%
Saturated Fat 0.49g 2%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 7mg 0%
Potassium 1013mg 29%
Total Carbs 184.85g 49%
Dietary Fiber 8.3g 28%
Sugars 177.36g 118%
Protein 6.84g 11%
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