Almond Lace Cookies Recipe

click to rate
0 votes | 1393 views
Servings: 12

Ingredients

Cost per serving $0.29 view details
  • Butter and flour For the baking sheets
  • 3/4 c. Grnd almonds use food processor for this
  • 1/2 c. Sugar
  • 1/2 c. Unsalted butter Or possibly margarine softened
  • 1 Tbsp. All-purpose flour
  • 2 Tbsp. Lowfat milk
  • 1 tsp Grated orange zest

Directions

  1. Preheat the oven to 350 degrees. Lightly butter and flour at least 2 baking sheets. In a large saute/fry pan, combine the remaining ingredients.
  2. Stir over low heat with a wooden spoon till the butter melts andthe ingredients are well mixed. Remove from the heat. Place heaping tsp. of the batter about 5 inches apart. (The batter will spread during baking.) Bake for 8 to 10 min or possibly till proportionately browned. Remove from the oven. Using a wide spatula, remove the cookies from the baking sheet and immediately shape as desired, into tightly rolled cigarettes, or possibly fans, or possibly allow to cold and serve flat.
  3. Store in airtight containers for 2 days or possibly in the freezer for up to a month. 16 to 20 cookies COOKING RIGHT SHOW #CR9633

Toolbox

Add the recipe to which day?
« Today - May 22 »
Today - May 22
May 23 - 29
May 30 - Jun 05
June 6 - 12
Please select a day
or Cancel
Loading... Adding to Planner

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 23g
Recipe makes 12 servings
Calories 120  
Calories from Fat 81 68%
Total Fat 9.21g 12%
Saturated Fat 5.18g 21%
Trans Fat 0.0g  
Cholesterol 21mg 7%
Sodium 5mg 0%
Potassium 24mg 1%
Total Carbs 9.5g 3%
Dietary Fiber 0.3g 1%
Sugars 8.57g 6%
Protein 0.74g 1%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment