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Alligator Etouffee Recipe

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Alligator Etouffee
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Ingredients

  • and with any type of meat I can get in it, but I must say that the alligator
  • people are sitting there thinking ewww!! How can anyone eat an alligator but
  • 1/2 cup margarine
  • 1/2 cup all-purpose flour
  • 3 stalks celery, chopped
  • 1 medium onion, chopped
  • 3 cloves garlic, minced
  • 1 bell pepper, chopped
  • 15 oz. can diced tomatoes
  • 3/4 cup clam juice
  • 3/4 cup white wine
  • 1/2 teaspoon basil
  • 1/4 teaspoon dried thyme
  • 1 bay leaf
  • 1/2 teaspoon salt
  • 1/8 teaspoon black pepper
  • 2-4 teaspoons (to taste) Louisiana pepper sauce (Tabasco)
  • 1/2 cup green onions, chopped
  • 1 lb. alligator sausage
  • 3-4 cups cooked white rice

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