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File Gumbo / Chez Helene

File Gumbo / Chez Helene

The late Chef Austin Leslie left a brilliant legacy of Creole dishes and he helped form my approach to the cuisine of NOLA. I follow no other…

Amos Miller
Feb 2016
Professional
2 votes
7873 views
Zucchini Boats stuffed w/ Sausage and Cous-Cous

Zucchini Boats stuffed w/ Sausage and Cous-Cous

Zucchini Boats are great! You can stuff them any way you like. We have stuffed them so many different ways…

Denise Sherin
Jul 2015
Advanced
3 votes
8512 views
Pineapple Stuffing

Pineapple Stuffing

My sister-in-law 1st started making pineapple stuffing for our family and it was a perfect addition to our Holiday Ham and Cabbage dinners. We…

Denise Sherin
Apr 2015
Advanced
1 vote
8111 views
Rustic Galette with Turkey Sausage, Eggplant, Tomato and Ricotta

Rustic Galette with Turkey Sausage, Eggplant, Tomato and Ricotta

A Galette is a flat round freeform pie. They can be savory or sweet. In…

Denise Sherin
Mar 2015
Advanced
1 vote
6177 views
Chicken White Bean Florentine Soup

Chicken White Bean Florentine Soup

I make soup all year round, we love soup! I save leftovers to throw into soups. I also make huge pots of soup…

Denise Sherin
Nov 2014
Advanced
1 vote
4905 views
Peppermint Pattie Cookies

Peppermint Pattie Cookies

When I bite into a York Peppermint Pattie I get a ..... You know the saying, these are just cool and yummy!

Denise Sherin
Aug 2014
Advanced
1 vote
3031 views
Hazelnut Pound Cake

Hazelnut Pound Cake

Drizzled with Nutella this is a yummy cake.

Denise Sherin
Aug 2014
Advanced
1 vote
2032 views
Apple Bacon Cheddar Crostini

Apple Bacon Cheddar Crostini

Great fall appetizer, party food or fun snack.

Denise Sherin
Aug 2014
Advanced
1 vote
4213 views
Grilled Scallops and Papaya Salsa

Grilled Scallops and Papaya Salsa

Great light dinner or lunch. Make sure to have some good crusty bread with it.

Denise Sherin
Aug 2014
Advanced
1 vote
2336 views
Butter Baked Cod with Lemon and Capers

Butter Baked Cod with Lemon and Capers

This is a baked cod recipe that's just plain yummy. Nothing fancy just good. Lots of butter, but you can use…

Denise Sherin
Aug 2014
Advanced
1 vote
5523 views