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	Portobello and Courgette stuffed with rustic Sweet Potato mash Parisian Bistro inspired with my Italian cucina at the helm. Portobello goes tête à tête with la courgette and…	Foodessa Feb 2014 Professional	1 vote 2341 views
	Classic Dijon Vinaigrette Easy prep vinaigrette for salads. If you want to use it with fish or veggies, add 1/4 cup more oil.	myra byanka Mar 2013 Professional	1 vote 2296 views
	Hollandaise Sauce This recipe uses clarified butter to emulsify the sauce. To keep this sauce from breaking, keep it warm, but not hot. Equipment: wire whisk	myra byanka Dec 2012 Professional	1 vote 2929 views
	ENDIVE ham rolls with CHEESE sauce gratin Baked ENDIVE ham rolls smothered in deliciously lightened, creamy three CHEESE sauce 'au gratin'. The added…	Foodessa Jan 2011 Professional	1 vote 3150 views
	FRENCH POTATOES I love this simple recipe. The smell of the fresh thyme reminds me of spring when they are cooking. These potatoes are also wonderful served with…	Phyllis Munro Dec 2010 Intermediate	1 vote 13550 views
	Cheddar scalloped POTATO gratin simile DAUPHINOIS Very high in flavour...very high on calorie reduction too! I’ve been trying desperately to replicate a…	Foodessa May 2010 Professional	3 votes 2 reviews 1 comment 12553 views
	French Potato Pie with Cheese and Chives Pie can be baked earlier in the day and reheated at time of serving, though it is better when it is…	Evelyn Scott Mar 2010 Advanced	2 votes 1862 views
	Potato and Sweet Potato au Gratin with Herbs This is not the lightest recipe I've made, but it's a real treat when you are having guests and want to…	Nancy Miyasaki Jan 2010 Intermediate	7 votes 3 reviews 12951 views
	Sauteed Spinach with Garlic This is a delicious and healthy dish that takes 5 minutes to make and goes with almost anything--asian, mediterranean or american. Barefoot…	John Spottiswood Aug 2008 Advanced	4 votes 1 review 11265 views