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	Filet Mignon Topped With Shrimp, Crab with a Garlicy Wine Sauce This tender filet is bursting with flavor. Starting with a mouth watering filet, portabello mushrooms, shrimp,…	Claudia lamascolo Mar 2010 Professional	11 votes 6 reviews 3 comments 72601 views
	Bobby Lovera's BBQ Spare Ribs So tender and easy. Use the oven first then go to the grill and smoke them for 30 minutes.	Bobby Lovera Jul 2013 Professional	4 votes 4 reviews 3 comments 21605 views
	Grilled Turkey Breast Tenderloins (or Pork Tenderloins) with Asian Marinade Turkey breast tenderloins are the long strip of white meat under the…	Salad Foodie May 2012 Professional	1 vote 1 comment 17105 views
	Hawaiian Turkey Burgers A Flavorful way to use a Leaner Protein for an American classic! Add in a Hawaiian Flair and you have a Winner!!	Laurie Alves Apr 2013 Advanced	2 votes 1 review 2 comments 6880 views
	Thanksgiving Turkey On The Grill This is so much tastier than oven-baked, and so much healthier than deep-fried. The best of both worlds.…	Wendi Taylor Nov 2012 Professional	1 vote 1 comment 6694 views
	Antipasto Eggplant Stacks With a little prep work, you can have the different elements to this dish ready and prepare these delicious snacks in no time at all!	Nina Timm Nov 2010 Advanced	2 votes 3601 views
	Corn 101 and a Recipe for Simple and Skinny Grilled Corn on the Cob...  These days you can’t go into a supermarket or visit your local farmers…	Skinny Kitchen with Nancy Fox Jul 2011 Professional	1 vote 1 comment 7156 views
	Turkey Taco Burger This weekend, my wife and I got creative. We bought some ground turkey and decided that we would each make up our own recipe. My wife likes the more…	Curt Despres Aug 2011 Intermediate	1 vote 2 comments 2887 views
	Asian Glazed Chicken Thighs Dinner on the table in 30 minutes - perfect! Easy sweet and sour sauce make chicken thighs lip-smacking tasty. Double the amount of glaze if you…	Salad Foodie Apr 2012 Professional	2 votes 1 review 2 comments 9320 views
	Grilled Roasted Peppers How too Here is the best way to eat peppers roasted, they are made on the grill. If you love peppers try these instructions.	Claudia lamascolo May 2013 Professional	1 vote 5912 views

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