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Scottish Shortbread

Scottish Shortbread

This is the most famous cookie of Scotland. It’s a must to use pure butter. Traditionally, shortbread contains no other flavor. I’ve been making…

Marlin Rinehart
Feb 2010
Intermediate
9 votes
36372 views
Vanilla Custard Sauce (British)

Vanilla Custard Sauce (British)

This sauce is served over steamed puddings, fruit crisps (crumbles), and any dessert that would be enhanced by a creamy vanilla sauce. It's the…

Marlin Rinehart
Mar 2010
Intermediate
4 votes
36984 views
Mince And Tatties

Mince And Tatties

Bob Towlson
Mar 2011
Advanced
2 votes
13019 views
Zucchini Boats stuffed w/ Sausage and Cous-Cous

Zucchini Boats stuffed w/ Sausage and Cous-Cous

Zucchini Boats are great! You can stuff them any way you like. We have stuffed them so many different ways…

Denise Sherin
Jul 2015
Advanced
3 votes
8512 views
Scottish Dessert: Whisky and Rolled Oats Mousse

Scottish Dessert: Whisky and Rolled Oats Mousse

Yes, they have great for desserts in Scotland!

Robert-Gilles Martineau
Feb 2010
Advanced
2 votes
3341 views
IRISH STEW IRELANDS NATIONAL DISH

IRISH STEW IRELANDS NATIONAL DISH

Ireland's national dish is Irish stew. A traditional Irish stew was always made with mutton not beef as some…

Peter Brown
Jun 2013
Intermediate
1 vote
3921 views
DIAL 101 FOR SCONES ... ORANGE & OAT SCONES

DIAL 101 FOR SCONES ... ORANGE & OAT SCONES

“Ooh, with a little luck — December will be magic again.”Kate BushThere’s something about scones.…

deeba rajpal
Dec 2009
Advanced
2 votes
1361 views
Mashed Neeps / Turnips

Mashed Neeps / Turnips

Bob Towlson
Feb 2012
Advanced
1 vote
2260 views
Bacon and Egg Pie

Bacon and Egg Pie

Bob Towlson
Feb 2012
Advanced
1 vote
2822 views
Lorne Sausage Ingredients

Lorne Sausage Ingredients

Bob Towlson
Feb 2012
Advanced
1 vote
3756 views