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Coconut Lime Balsamic VinaigretteThe Olive Press (http:/theolivepress.com) in Sonoma/Napa has some great olive oils and vinegars. This is a… |
Bob Vincent
Mar 2014 Intermediate |
1 vote
1747 views
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Cucumber Salad (vinegar style)My mom's been making this since we were little, it so refreshing in the summer time. It's basic and simple and great at picnics and bbq's and with… |
Denise Sherin
Mar 2014 Advanced |
2 votes
13042 views
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Cous Cous SaladI love Cous-Cous and this salad is a nice change from cous- cous as a side dish. Its great cold or room temp. I used to make it with a white wine… |
Denise Sherin
Mar 2014 Advanced |
1 vote
2619 views
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Asparagus and Pistachio Pasta Salad with Lemon VinaigretteHere's a nice, fairly light pasta salad for asparagus lovers. Look for thin stalks for the best result. |
myra byanka
Mar 2014 Professional |
3 votes
3137 views
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The BEST Skinny Ranch Dressing (3 ingredients)I’m so excited to share this NEW 3 ingredient dressing! Your search is over…This is the most amazing, easy to… |
Skinny Kitchen with Nancy Fox
Jan 2014 Professional |
1 vote
6204 views
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Russian Herb and Cheese SaladThis simple and flavorful Russian fresh herb and cheese salad is easy to make and a delight to eat. Boasting typical Russian favored ingredients, my… |
judee
Jan 2014 Intermediate |
1 vote
551 views
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Salmon Chopped SaladI decided that we would start the New Year on a healthier note for ourselves and our Carolina HeartStrings “fans” and in an effort to do that I… |
Carolinaheartstrings
Jan 2014 Intermediate |
1 vote
3514 views
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Jean's Potato SaladMy friend Jean makes one of the best potato salad I have tasted. She shared her recipe with me. Here is her easy, quick and tasty recipe. Great… |
Micheline
Dec 2013 Intermediate |
1 vote
4902 views
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Pickled Beets II (canned quantity version, with a sugar-free & salt-free option)These can stand alone as a side to the meal, or be chilled and served as a… |
Salad Foodie
Nov 2013 Professional |
2 votes
9224 views
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Pickled Beets I (fresh cooked, with a sugar-free & salt-free option)OMGosh - these were a hit the first time I made them for a dinner party.… |
Salad Foodie
Nov 2013 Professional |
1 vote
6202 views
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