Heirloom Tomato Caprese SaladHeirloom tomato's are coming into season (as I'm writing this) - this is a wonderful dish for summertime picnics or a light weekend lunch. Also a… |
Mihir Shah
Jul 2008 Advanced |
2 votes
10506 views
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Baked Not Fried, The Alternative SamosaI love samosas. Crunchy, crispy filled with vegetable deliciousness. So when it came to the menu of foods for… |
kathy gori
Mar 2010 Advanced |
2 votes
2889 views
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Gelato: The Basic RecipeToday, let's continue our exploration of Italian frozen desserts. We have already gone over the basic recipe for the elegant sorbetto, so today… |
Frank Fariello
Jul 2010 Advanced |
5 votes
3493 views
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Lasagna with Eggplant, Cherry Tomatoes, Mozzarella and BasilCiao my friends! Today we make lasagna... |
Fabio Bongianni
Aug 2010 Professional |
3 votes
3756 views
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Earl Grey Tea RingAre you willing to try my Earl Grey Tea bread? |
kristy
Feb 2011 Intermediate |
2 votes
3714 views
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Stuffed Breakfast Portabello RecipeImagine a portabello stuffed with eggs? This is an awesome way to start your day. |
curt iffert
Aug 2012 Professional |
2 votes
6494 views
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Running Dog Dessert!Last night my husband chased an elusive Patsy though the fields around the dog park. He had me on the cell phone listening all the way. I was… |
kathy gori
Feb 2010 Advanced |
3 votes
1924 views
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Talk To Me Cupcake! Tasty Bites, Gluten Free!I love cup cakes. They're so innocent. begging me to eat them. I especially love mini cup cakes, mini anything… |
kathy gori
Apr 2010 Advanced |
3 votes
3540 views
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Ciliege torta della NonnaA tarta made with cherries (you can use other types of fruit such as apples, pears and figs) that is easy to make. It will impress your guests! |
Patricia Turo
Aug 2010 Intermediate |
3 votes
3158 views
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Garden Fresh Tomato Sauce & SpaghettiThis is so fresh and delicious! Enjoy with Love, Catherine |
Catherine Pappas
Aug 2010 Intermediate |
4 votes
3645 views
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