Red Quinoa Cheese Spice bitesCooked seeds like red Quinoa grab onto mixed cheeses with spices in tow. Crispy on the outer shell with a moist interior bite. Dips are optional.… |
Foodessa
Jun 2017 Professional |
1 vote
3887 views
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Baked SpaghettiEasy for dinner parties as you make it the day before. |
Chaz Graves
May 2010 Intermediate |
1 vote
2350 views
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Chicken Cordon Blue
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Fabio Bongianni
Aug 2010 Professional |
1 vote
2520 views
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Mommo Otto’s Rice BallsMakes approx 20 – 25 balls. Cooked Rice balls can be frozen. Rice balls can be prepared & refrigerated for next day frying. |
Chaz Graves
May 2010 Intermediate |
2 votes
2159 views
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Chicken and Fresh Green Beans Pomodoro over LinguineAmazing how wonderful fresh vegetables are. Summer is the time to experience the best of all of them. Right now… |
Claudia lamascolo
Jul 2010 Professional |
2 votes
783 views
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2 Herbs roasted Nuts Tomato PESTOFresh Herbs and toasted Nut essences whirled into...a blissful roasted Tomato PESTO special. PESTO can be used… |
Foodessa
Aug 2010 Professional |
2 votes
1461 views
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Easy CheesyWho doesn't love cheese? Maybe that's why they always want us to say that word when we're having a picture taken. Cheese. Automatic smile. The… |
kathy gori
Mar 2010 Advanced |
1 vote
1369 views
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Creamed Spinach With An EdgeI was a weird kid. I loved spinach. It was always my favorite vegetable and I probably could have eaten it three times a day. I'm talking regular… |
kathy gori
Apr 2010 Advanced |
1 vote
1566 views
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GarganelliHomemade pasta is easy to make with a few kitchen tools and the flavor surpasses anything you can buy. |
Patricia Turo
May 2010 Intermediate |
1 vote
2102 views
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A "Farmer's Market/Keep Cool Dinner" for Foodie Friday- Stuffed Zucchini and Pasta'sciutta Con Salsa Cruda and Cream Horns!T.G.I.F.F!!!!Thank God It's Foodie… |
Pattie Meegan
Aug 2010 Advanced |
1 vote
1052 views
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