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Chana dal

Dal (also spelled dahl or daal) or Pappu in telugu is a preparation of pulses (dried lentils ,peas and beans) which have been stripped of their…

Orange Smoothie

The orange (specifically, the sweet orange) is the fruit of the citrus species.The origin of the term orange is presumably the Sanskrit word for…

Chicken madrasi

Vegetable Pakora

Pakoras are created by taking one or two ingredients and dipping them in a batter of gram flour and then deep-frying them. When onions, on their…

palak chicken

yummy non-veg dish very easy to prepare

chili chicken

yummy non veg Indian capsicum chicken recipe

RaSguLLa (made in Pressure Cooker) :

Rasgulla is a traditional Bengali sweet. Rasgulla also known as Roshogolla, is regarded as the 'king of all…

Paneer Pasanda

The word "Pasanda" means every one's favorite and as the name suggests this paneer delicacy is adored by everyone who tastes it. The different…

Kesar Mawa Ghujia

Ghujia is still an undiscovered sweet treat in South India, it has it's roots in North India especially Uttar Pradesh, where it is made in every…

Kesar Pista Thandai - Saffron Pistachio Milk Drink

Thandai or Sardai is one of my favorite Indian drinks, the word Thandai/Sardai refers to cooling drink, as the…