All recipes » Appetizers & snacks » Italian
|
ROOT Vegetable MASH Cheese PUFFSA desired texture was achieved from root vegetables combined with crispy bacon. Parmesan struck the right… |
Foodessa
Mar 2018 Professional |
1 vote
7048 views
|
|
|
medi Sweet Potato Yogu Chick Pea Dip n SpreadSimilar to a Mediterranean ' Hummus ' with a few flavourful twists. We enjoy this as a delicious spread in a… |
Foodessa
Aug 2010 Professional |
1 vote
1983 views
|
I Heart Potatoes
The potato is best known for its carbohydrate content. The predominant form of this carbohydrate is starch. A small but significant portion of this starch is resistant to digestion. This resistant starch is considered to have similar effects and health benefits as fiber.
We use potatoes in so many ways, lets showcase it here with your favorite recipes.
We use potatoes in so many ways, lets showcase it here with your favorite recipes.
