All recipes » Chicken » Main dish
Steamed Dang Gui Chicken with Black FungusDang Gui is popularly used to make Chinese tonics. The chicken is fragrant and tender, and tastes wonderfully… |
Blackswan
Jul 2015 Advanced |
1 vote
3623 views
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Chicken Souvlaki and Orzo
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Catherine Pappas
Jul 2014 Intermediate |
3 votes
3530 views
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Ginger-Garlic and Lime Chicken Thighs with Escarole Salad
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Catherine Pappas
May 2014 Intermediate |
1 vote
2070 views
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Oven Fried Chicken Cutlets
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Catherine Pappas
Apr 2014 Intermediate |
2 votes
5598 views
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Honey Rosemary ChickenI really liked the marinade/glaze and its rosemary and balsamic flavors. If preferred, substitute boneless skinless chicken breasts and/or thighs or… |
Salad Foodie
Dec 2013 Professional |
3 votes
13792 views
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Chicken Taco CasseroleTacos . . . . . check! Chicken . . . . check! A casserole . . . . . check check! Three of my favorite things all wrapped up into one sensational… |
Carolinaheartstrings
Nov 2013 Intermediate |
1 vote
2578 views
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Casablanca Curried Chicken (Tagine)A healthy Moroccan thick stew or tagine to enjoy with rice, couscous or pita bread. Suit the degree of curry… |
Salad Foodie
Sep 2013 Professional |
1 vote
3851 views
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Chicken Artichoke Bacon PizzaOne of my favorite pizzas at one of our local pizza places (dare I say it, Papa Murphy’s) is their chicken, bacon, artichoke pizza on thin crust.… |
Carolinaheartstrings
Aug 2013 Intermediate |
1 vote
3813 views
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Baked Chicken TaquitosWe love love love Mexican food at our house so when Alessa and I decided to feature Mexican food as our theme this month I knew the family would… |
Carolinaheartstrings
May 2013 Intermediate |
1 vote
1900 views
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Teriyaki Chicken and RiceWe eat a lot of rice in my home and I hate to admit it but (shhhh…..) sometimes I actually use instant rice. It is especially good for casseroles… |
Carolinaheartstrings
Feb 2013 Intermediate |
2 votes
3262 views
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