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Solar-Baked Banana Bread

Solar-Baked Banana Bread

Too hot to bake nut breads? Get the solar cooker out and keep your cool! Just about anything you bake in the conventional oven has a complimentary…

Salad Foodie
Jul 2012
Professional
1 vote
4045 views
Chocolate Zucchini Bread

Chocolate Zucchini Bread

Chocolate Zucchini Bread has a moist texture and the deep chocolate flavor which comes from unsweetened cocoa powder and semi sweet chocolate chips.

Robyn Savoie
Aug 2013
Advanced
2 votes
5404 views
Fresh Pumpkin Bread

Fresh Pumpkin Bread

Made with homemade pumpkin puree, this is a one loaf recipe that easily doubles. Will freeze.

myra byanka
Nov 2012
Professional
2 votes
9367 views
Lemon Tea Bread

Lemon Tea Bread

I like this bread with a cup of coffee in the morning. I've made it for potlucks and bake sales in the past and it's always a hit! Also as mini…

Syi
Mar 2012
Advanced
1 vote
3968 views
Applesauce Banana Bread with Chocolate Chips

Applesauce Banana Bread with Chocolate Chips

Great recipe for banana and chocolate lovers.

myra byanka
Oct 2012
Professional
1 vote
5302 views
Christmas Bread

Christmas Bread

Easy to make and a versatile delight - Accompanies any meal or brilliant as a pudding for afters.

Sucre Spice
Dec 2012
Advanced
1 vote
3273 views
Rhubarb Bread

Rhubarb Bread

This is very quick and easy to make and it's moist--my family enjoys it.

Robyn Savoie
Sep 2013
Advanced
1 vote
6371 views
Sour Cream Streusel Muffins

Sour Cream Streusel Muffins

A personal-size coffee cake in a muffin - these are seriously addicting! Increase the streusel topping if you’re crazy about the heavenly crunch on…

Salad Foodie
Nov 2015
Professional
1 vote
5140 views
Honey Spice Butter

Honey Spice Butter

Perfect for so many uses - biscuits, bread, desserts, this simple recipe will delight every diner, guest or family. And it seems so extraordinary…

Amos Miller
Dec 2012
Professional
4 votes
6880 views
Refrigerator Cinnamon Rolls

Refrigerator Cinnamon Rolls

Make the dough the night before, let rise once, punch down, put in the fridge and bake the next morning. Yum! Makes enough for 18 rolls or so,…

myra byanka
Mar 2013
Professional
1 vote
3809 views