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Bailey's and Mascarpone Cake

Bailey's and Mascarpone Cake

This is a wonderfully moist cake laced with Bailey's Irish cream. You will find it very hard not to eat more than one slice!

Hungry Jenny
Apr 2010
Intermediate
9 votes
6787 views
Key Lime Tartlets

Key Lime Tartlets

Debi Shawcross
Mar 2010
Professional
6 votes
14022 views
24 Flavored Wings with Dipping Sauce

24 Flavored Wings with Dipping Sauce

Wings Wings Wings , this is a showcase to please a league of Nations if you will. Mexican, Italian, Asian, so…

Claudia lamascolo
Jan 2011
Professional
4 votes
9505 views
Cheesecake in a Cupcake

Cheesecake in a Cupcake

Roxana GreenGirl
Oct 2010
Intermediate
3 votes
6285 views
Yogurt creamy CHOCOLATE fondue dip...just 4 ingredients!

Yogurt creamy CHOCOLATE fondue dip...just 4 ingredients!

With all recipes of the typical Chocolate Fondues combined, none have come close to this light, scrumptious and…

Foodessa
Apr 2010
Professional
3 votes
5273 views
NUTTY flourless cookie CRISPS < Brutti ma Buoni >

NUTTY flourless cookie CRISPS < Brutti ma Buoni >

Got a few egg whites left over from a recipe? Here's a super easy crispy, flourless cookie called < Brutti…

Foodessa
Apr 2010
Professional
3 votes
7574 views
Triple-Decker Strawberry Cake

Triple-Decker Strawberry Cake

Joann Mathias
Jul 2010
Intermediate
3 votes
6447 views
Italian Orange Juice Cookies

Italian Orange Juice Cookies

Cookies often found on wedding trays and in most Italian parties. A citrus tasting cookies sweetened by the sugary frosting makes these part of a…

Claudia lamascolo
Oct 2010
Professional
3 votes
9687 views
NUTELLA EARTHQUAKE BROWNIES

NUTELLA EARTHQUAKE BROWNIES

Anyone who loves chocolate these brownies or for you!! You start with a simple brownie mix and add some nutella chocolate to make a GREAT CHOCOLATE…

Kathy Sue Sills
Mar 2010
Intermediate
2 votes
5199 views
TiraMiSù ExtraOrdinario cake

TiraMiSù ExtraOrdinario cake

Swooning over a sumptuously spirited gourmet Italian TiraMiSù. Fluffy, creamy and possessing a lighter velvety texture than most versions. The…

Foodessa
Dec 2010
Professional
2 votes
3703 views