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	Baked Cabbage Being Irish I grew up eating cabbage and ham, I love Cabbage. But we always had it plain, or in colcannon. In Lancaster Pa (Amish country) at…	Denise Sherin Mar 2014 Advanced	1 vote 2930 views
	Cabbage Slaw Bake Well here we are in January and facing a few extra pounds due to December’s festivities. Tammie and I thought we’d trim down the calories in our…	Carolinaheartstrings Jan 2014 Intermediate	1 vote 2876 views
	Oven Roasted Zucchini I love zucchini. I could eat it every day and often do in the summer. Nothing better than a big plate of zucchini for dinner. This recipe is…	Carolinaheartstrings Jun 2013 Intermediate	1 vote 2021 views
	Succotash with Fresh Herbs & Smoked Meat To a great extent, succotash was another of the many gifts to the table from Native Americans. Corn, beans and…	Amos Miller Dec 2012 Professional	2 votes 4 comments 6489 views
	Cabbage Artichoke Casserole I have been trying to think “meatless”. It’s not easy for a gal cooking for a Carolina good ole boy, but as a cabbage lover this got his nod of…	Carolinaheartstrings Oct 2012 Intermediate	1 vote 2669 views
	Okra Salad This is our last picnic recipe for June. We have really enjoyed serving up items that are summertime-friendly and hope you make this and several…	Carolinaheartstrings Jun 2012 Intermediate	1 vote 2 comments 2673 views
	Savory Creole Sweet Potato Casserole No sweet topping here - this has breadcrumbs & bacon and the Creole twist of Jamaican Pickapeppa Sauce in the…	Amos Miller Jan 2012 Professional	1 vote 5546 views