Peppermint Hot ChocolateTwo of my favorite flavors this time of year are peppermint and chocolate and I cannot get enough of the Peppermint Mocha Latte that Starbucks… |
Carolinaheartstrings
Dec 2013 Intermediate |
1 vote
1958 views
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Black Russian EggnogWe’re all familiar with adding rum to eggnog. Well, one of my favorite cocktails is a Black Russian so I changed it up a bit. I do keep Kahlua on… |
Carolinaheartstrings
Dec 2013 Intermediate |
1 vote
2653 views
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Sugar Free EggnogI love eggnog and all the choices this time of year make it very hard to not overindulge. I can remember many a breakfast as a teenager being a… |
Carolinaheartstrings
Dec 2013 Intermediate |
1 vote
2420 views
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Frozen Banana LattéWhat's the scoop on this frosty java specialty drink? You can make your own frozen banana lattés for half the price of the coffeehouse's. |
Robyn Savoie
Nov 2013 Advanced |
2 votes
4373 views
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Viennese MochaTraditionally a "Vienna coffee" is the name of a popular traditional cream based coffee beverage. It is made by preparing two shots of espresso in… |
Robyn Savoie
Nov 2013 Advanced |
1 vote
4791 views
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Slow-Cooker Triple Delicious Hot ChocolateEnjoy this delicious hot chocolate on a cold Fall or Winter morning! Takes the chill out of the air. |
Robyn Savoie
Nov 2013 Advanced |
1 vote
3542 views
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Mexican CoffeeThere is no better cocktail than warm Mexican Coffee. There's the classic recipe were Tequila and Kahlua liquors are used. Then sweetened with… |
Robyn Savoie
Nov 2013 Advanced |
1 vote
3016 views
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Fiesta Hot ChocolateLooking for an über rich hot cocoa? This is a spin off of Café Mexicano. Fiesta Hot Chocolate has similar properties. Instead of using coffee,… |
Robyn Savoie
Nov 2013 Advanced |
1 vote
14444 views
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Café MexicanoHaving guests over for a Sunday brunch? Here is a sweet, spicy mocha sure to please. |
Robyn Savoie
Nov 2013 Advanced |
1 vote
4181 views
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Low-Fat Date Yogurt ShakeThis is great for breakfast, why? Breakfast can be hard. It's hard because sometimes in the morning our get-up, got-up and gone. When that… |
Robyn Savoie
Nov 2013 Advanced |
1 vote
3131 views
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