India Chef

Recipes by Swapna Chandran Dinesh (Page 4)

	Beetroot Pachadi This is a very flavourful curry and really great during the summers....Beetroot - 2 medium (peeled and cut into small cubes)Green chillies - 2…	Mar 2010 Intermediate	1 vote 211 views
	Curd rice Until I went to coimbatore for my post-graduation, I never liked curd. I loved moru (buttermilk) or sambhaaram(spicy version of buttermilk), but I…	Mar 2010 Intermediate	1 vote 343 views
	Tandoori Chicken This is a long-overdue post. I had promised one of my cousins that I would send him the Tandoori marinade recipe since it would make great barbecues…	Mar 2010 Intermediate	1 vote 276 views
	Fried chicken and garlic toast. I had a more aesthetic picture of this plate, but somehow, this is my favourite..with a tiny hand pushing a fork into the salad...:)Some fried…	Mar 2010 Intermediate	1 vote 347 views
	Salad This was a salad my daughter and I enjoyed for lunch yesterday.She loves the yellow bell peppers and so I decided to make a salad largely to her…	Feb 2010 Intermediate	1 vote 340 views
	Chicken stew for the Side Dish Showdown The chicken stew I usually make is made with with coconut milk, in a pressure cooker.. this is something new…	Feb 2010 Intermediate	1 vote 572 views
	Dal and Rava upma (yellow lentils and semolina) Yesterday was Mahashivrathri and I took the orikkal, complete with keeping awake the whole night. So I was…	Feb 2010 Intermediate	1 vote 311 views
	Brinjal Pickle This was my first attempt at a pickling, other than Inji curry.I haven't followed any traditional way of pickling, this is strictly my own…	Feb 2010 Intermediate	1 vote 451 views
	Fish and chips Whenever we went to our parents during vacations, our dad used to take us to his company club and this was one of my favorite items on their menu.…	Feb 2010 Intermediate	1 vote 943 views
	Chicken in fried and ground coconut gravy (Kozhi varutharachathu) The taste of Kerala.... that best describes this particular…	Jan 2010 Intermediate	1 vote 654 views

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