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Recipes rated by Smokinhotchef

Pick and shovel

Pick and shovel

Hello Everyone! The last few days have been full with exciting news. In the last post I shared some of those news and there’s already more to…

Sep 2011
Professional
3 votes
9997 views
Smoky Brisket Sandwiches With Barbecue Sauces

Smoky Brisket Sandwiches With Barbecue Sauces

May 2010
Advanced
1 vote
3254 views
Roasted Pork Loin Rib roast with Dry Rub

Roasted Pork Loin Rib roast with Dry Rub

http://dricksramblingcafe.blogspot.com/2015/10/roasted-pork-loin-rib-roast-with-dry-rub.html"Perfect, succulent…

Oct 2015
Advanced
2 votes
2310 views
Cuban-style Steaks in Garlic-Lime Marinade

Cuban-style Steaks in Garlic-Lime Marinade

These steaks are a treat and a great way to make an inexpensive cut of meat memorable. You can use bottom…

Oct 2012
Advanced
5 votes
58860 views
The Best Broccoli Casserole

The Best Broccoli Casserole (Not published)

Has anyone noticed how stressed everyone is right now? In cars, in stores, you name it. It's sad really that this time of year becomes a crazy,…

Dec 2010
Intermediate
2 votes
3478 views
Chiles Rellenos

Chiles Rellenos

An iconic dish of Mexico -- roasted, peeled poblano chiles stuffed with cheese, dipped in an egg batter and fried. Served with a simple tomato…

Nov 2010
Professional
4 votes
24910 views
Rome’s Best Pizza: Prosciutto with Porcini Mushroom

Rome’s Best Pizza: Prosciutto with Porcini Mushroom (Not published)

Our waiter was clearly worried. He guided us to a table with a view out onto the Campo, jabbed menus into our…

May 2010
Advanced
2 votes
1478 views
Baklava

Baklava

BaklavaBaklava is one of those things that you make and eat once in a great while. While it is certainly high in fat, calories and sugar, we all…

Dec 2012
Intermediate
2 votes
1267 views
UPSIDE DOWN PUMPKIN CAKE

UPSIDE DOWN PUMPKIN CAKE

IF YOU ARE A PECAN LOVER THNE THIS IS DEFINIELY THE RECIPE FOR YOU.

Aug 2011
Advanced
4 votes
4808 views
Green Beans with Basil and Tomato

Green Beans with Basil and Tomato

This is an attractive and tasty side dish. The butter, basil and tomato adds a nice flavor boost to the green…

Jul 2012
Advanced
9 votes
7519 views