United States Chef
Recipes rated by myra byanka
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Applesauce Cake with Penuche FrostingApplesauce cake is one of my favorite cakes-- especially during fall season. That's when I can my supply of… |
Nov 2016
Advanced |
3 votes
6469 views
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Fajitas, an Authentic Mexican Dish?
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Nov 2016
Intermediate |
2 votes
2430 views
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coleslaw - the best you'll ever tasteI could eat the whole thing by myself. Before it even has a chance to marinate in the fridge. But if you do… |
Jan 2013
Professional |
2 votes
8363 views
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Set it and Forget it Prime Rib RoastNo holiday entrée yet devised is easier than the following technique for roasting beef. This ingenious… |
Dec 2015
Intermediate |
2 votes
16414 views
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Butterfinger PieYou can also use Twix, Snickers, or Milky Way. YUMMY!! |
Nov 2014
Intermediate |
2 votes
5956 views
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Zubriac (Spinach, Pasta, Cheese Casserole)This is what my mom made for me for my birthday dinner when I was a kid (and still does even though I am in my… |
Sep 2014
Intermediate |
2 votes
6621 views
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Peanut Butter Caramel Toffee Chocolate Chip Cookie BarsDelicious and Easy! |
Aug 2014
Intermediate |
2 votes
6715 views
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Golden Magi BreadGolden Magi BreadToday is the Feast of The Epiphany also known as the Feast of Kings, Twelfth Night or the last day of Christmas. This feast not… |
Jan 2014
Advanced |
2 votes
1591 views
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Homemade Seasoned SaltThis is an MSG - free blend for Seasoned Salt. |
Jan 2014
Advanced |
2 votes
11937 views
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Atlanta BrisketAtlanta Brisket is a braised, southern dish featuring boxed onion soup mix, ketchup, and Atlanta’s own Coca-Cola. In this recipe I replaced the… |
Oct 2013
Advanced |
2 votes
9262 views
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