United States Chef
Recipes by Lyndsey
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Scallion and Goat Cheese MuffinsEasy appetizer or dinner roll |
Feb 2008
Beginner |
2 votes
7100 views
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Dark Chocolate TorteSuper rich torte for chocolate lovers. |
Feb 2008
Beginner |
6 votes
22247 views
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Artichoke BruschettaQuick and easy appetizer. |
Feb 2008
Beginner |
1 vote
8292 views
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Potato and Smoked Salmon Breakfast CasseroleI made this for Easter brunch and it was a huge hit. It smells great while cooking and tastes even better! |
Feb 2008
Beginner |
4 votes
15764 views
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Guiltless Spicy PastaTo make this "guiltless" I use spaghetti made from soy flour and whole wheat. It has 13 grams of protein per serving. However, the sauce would be… |
Feb 2008
Beginner |
2 votes
5142 views
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Caprese Pasta SaladEasy summer salad. Great side dish to take to picnics or bbq's. |
Feb 2008
Beginner |
6 votes
20817 views
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The Best Macaroons EverThese aren't easy to make, but are well worth the effort. They are seriously good. |
Jan 2008
Beginner |
4 votes
25651 views
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Easy Southwest Cesar SaladSuper easy, colorful dinner salad loaded with flavor. |
Jan 2008
Beginner |
2 votes
7069 views
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Couscous SaladMy favorite side dish to take to picnics or bbq's |
Jan 2008
Beginner |
6 votes
15724 views
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Healthy Veggie FajitasThis is one of those dishes I like to just whip up for dinner. It's kind of like a Mexican stir fry. You can add meat if you want to. I usually… |
Jan 2008
Beginner |
3 votes
13600 views
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