United States Chef
Recipes by Janis Tester (Page 22)
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Goober goes international...or "my first poutine"Goober goes international...or "my first poutine"We were all set. Goober had his passport. A little back story… |
Aug 2011
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1 vote
346 views
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Preserving ScapesThis is going to be short and sweet. Wha? Janis is going to be short and sweet?I might have a scape problem. I never really saw scapes around when I… |
Aug 2011
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1 vote
227 views
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The second best chicken recipe ever and making weird stuffThe second best chicken recipe ever and making weird stuffI have so much to tell you and little energy to tell… |
Aug 2011
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1 vote
459 views
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Booze and Birthdays... and some recipes too!Booze and Birthdays... and some recipes too!I haven't been cooking much lately. We were in California for a… |
Sep 2011
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1 vote
672 views
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Fish: The other white meatFish: The other white meatI know I know it isn't the other white meat. I just ran out of titles for my blog post and "Fish" didn't have that je ne… |
Oct 2011
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1 vote
431 views
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Double-cooked Red Chicken, Marrakech-Style is my new BFFDouble-cooked Red Chicken, Marrakech-Style is my new BFFWhat can I say that I haven't said before? Paula… |
Dec 2011
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1 vote
342 views
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A Cheesecake Cookie from my pastA Cheesecake Cookie from my pastWhen I saw that Abby Dodge's #Baketogether was cheesecake I flashed on a recipe… |
Feb 2012
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1 vote
323 views
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An epic journey making shortribs...or I will take the chicken pleaseAn epic journey making shortribs...or I will take the chicken pleaseYes!… |
May 2012
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1 vote
363 views
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Tandoori Chicken Yay... Gulf Shrimp NayTandoori Chicken Yay... Gulf Shrimp NayNothin special goin on here. Last week was just going to work, coming… |
May 2012
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1 vote
253 views
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A pot of beans and balls of ice...A pot of beans and balls of ice...So it isn't easy coming up with clever titles to these posts. I could have… |
Jun 2012
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1 vote
315 views
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