United States Chef
Recipes by A Couple in the Kitchen
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Roast PorkWe had plenty of potato pave left and have been craving roast pork since we went to my sister's, wanted to make it, and found out they had had it… |
Jan 2011
Intermediate |
1 vote
1043 views
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Sea Scallops in the ShellLast weekend's farmers' market (Coventry, CT) was buzzing with new vendors, among them Suzi's Seafood. It was the large sea scallops, caught locally… |
Jan 2011
Intermediate |
1 vote
668 views
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New England Clam Chowder
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Dec 2016
Intermediate |
1 vote
986 views
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Cheesy Polenta Pie(Note: updated recipe to include the forgotton sundried tomatoes!) Let's start by saying that we've both under some stress lately. That means we… |
Jan 2011
Intermediate |
2 votes
1398 views
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Cocktail Hour: MelonshineWe're on somewhat of a moonshine kick lately, now that we're on vacation. Maybe it's because the moonshine we're using is so amazingly smooth and… |
Jul 2012
Intermediate |
1 vote
2725 views
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Seafood PaellaHappy Secret Recipe Club Reveal Day! This is the club in which we are assigned a food blog and we make and post a recipe from it. Our assignment for… |
Apr 2012
Intermediate |
1 vote
1136 views
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"Chili con Caffé" for Secret Recipe ClubWhen we received our assignment for this month's Secret Recipe Club, the blog from which we needed to choose… |
Nov 2013
Intermediate |
1 vote
596 views
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Christmas Eve is Here, and We Can't Wait for CrabbiesThe countdown is over. We made and delivered our foodie gift packages and we are just about prepared for our… |
Dec 2013
Intermediate |
1 vote
597 views
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Corn and Crab ChowderYou may be wondering what it is with us and corn these days. Let us explain. Corn, in these parts, is the essence of summer. It's the color of… |
Jan 2011
Intermediate |
1 vote
794 views
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Homemade Limoncello"Meyer lemons, this. Meyer lemons, that." For awhile there, every blog we read was extolling the virtues of the Meyer lemon. Unfortunately for us,… |
Jan 2011
Intermediate |
1 vote
2331 views
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