Veal Parmesan For Two Recipe

Name: Veal Parmesan For Two
Ingredients: 1/4 c. dry bread crumbs; 1/4 c. Parmesan cheese; 1/8 teaspoon pepper; 1 beaten egg; 1 teaspoon water; 2 veal cutlets; 1 c. tomato sauce; 2 teaspoon water; 1/4 teaspoon crushed oregano; Dash onion salt; Dash pepper; 4 slices Mozzarella cheese

by CookEatShare Cookbook

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Ingredients

Cost per recipe $2.24 view details

1/4 c. dry bread crumbs
1/4 c. Parmesan cheese
1/8 teaspoon pepper
1 beaten egg
1 teaspoon water
2 veal cutlets
1 c. tomato sauce
2 teaspoon water
1/4 teaspoon crushed oregano
Dash onion salt
Dash pepper
4 slices Mozzarella cheese

Directions

Preheat oven to 400 degrees. Combine first 3 ingredients. Combine egg and 1 tsp. water. Dip cutlets in egg mix and then in bread crumb mix. Place in baking dish. Bake at 400 degrees for 20 min. Turn and bake an additional 15 min. While baking, combine remaining ingredients except Mozzarella cheese. Spoon over baked veal and return to oven for 5 to 6 min more. Top with cheese slices and return to oven till cheese is warm and bubbly.

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Amount Per Recipe	%DV
Recipe Size 385g
Calories 426
Calories from Fat 170	40%
Total Fat 19.07g	24%
Saturated Fat 9.15g	37%
Trans Fat 0.0g
Cholesterol 223mg	74%
Sodium 2092mg	87%
Potassium 1043mg	30%
Total Carbs 36.22g	10%
Dietary Fiber 5.4g	18%
Sugars 13.27g	9%
Protein 29.46g	47%

Veal Parmesan For Two Recipe

Ingredients