Veal Parmesan Recipe

• 1 pound thin veal
• Salt & pepper
• 1 egg
• 1/3 c. grated Parmesan
• 1/3 c. bread crumbs
• 1/4 c. oil
• 1 onion, minced
• 1 can tomato paste
• 2 c. warm water
• 1/2 teaspoon marjoram
• 1/2 pound mozzarella cheese
• 2 tbsp. butter

Directions