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Turkey Stock Recipe

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Turkey Stock
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Ingredients

  • 1 turkey carcass
  • 1 turkey neck
  • 6 large garlic cloves-smashed
  • 2 onions-quartered
  • 3 carrots-chopped in thirds
  • 4 stalks celery-chopped in thirds
  • 1 tablespoon salt
  • 2 tablespoons black peppercorns
  • 5 fresh sage leaves

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 37g
Calories 42  
Calories from Fat 7 17%
Total Fat 0.79g 1%
Saturated Fat 0.25g 1%
Trans Fat 0.0g  
Cholesterol 5mg 2%
Sodium 6989mg 291%
Potassium 184mg 5%
Total Carbs 8.3g 2%
Dietary Fiber 3.4g 11%
Sugars 0.08g 0%
Protein 2.8g 4%
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